Cookies are perfect for any time! Whether you like chocolate chip or red velvet, vegan cookies or vegetarian ones, these yummy treats are hard to say no to. You can enjoy cookies at birthday parties, work meetings, holidays, or just when you’re feeling snacky. But whether you make them yourself or buy them, one question always arises: how do you make sure they stay fresh?
Vegan and veggie cookies stay fresh longer if you store them right! Here’s how:
Choose the Right Container: To store your cookies well, start by picking the right container. Choose a tight-sealing glass or plastic container. These containers keep your cookies fresh by stopping moisture from getting in, which can make them go soggy.Top of Form
Line with Parchment Paper: Before you put your cookies in the container, cover the bottom with parchment paper. This extra layer helps keep the cookies safe from moisture and stops them from sticking to each other.
Separate Layers: When you’re putting several layers of cookies in one container, it’s important to keep them from sticking together. You can do this by placing a piece of parchment paper or wax paper between each layer. This way, the cookies won’t get all clumped up, and they’ll stay in their own shapes, just like they were when you first baked them.
Store at Room Temperature: You can usually keep vegan and vegetarian cookies at room temperature for a few days. Just make sure they are not in direct sunlight or near anything hot, like an oven. If they are, they might get dry or go stale faster.
Freeze for Long-Term Storage: If you’re not eating your cookies soon, freezing them is a good idea to keep them fresh for later. Put them in a single layer on a baking sheet lined with parchment paper and freeze them until they are hard. Then, put them in a sealed container or bag. You can keep frozen cookies for about three months.
Thaw Properly: When you want to eat your frozen cookies, let them sit at room temperature for about 30 minutes to thaw. Or, you can warm them up in the oven at a low temperature, around 300°F (150°C), for a few minutes until they’re warm all the way through.
Avoid Moisture: Moisture is bad for cookies. Keep them away from wet places like near the sink or stove as too much moisture can make them soft or even get moldy.
Refresh Stale Cookies: If your cookies aren’t fresh anymore, you can make them crispy again by putting them in a hot oven at 300°F (150°C) for 5-10 minutes. This will bring back their crunchiness and texture.
Follow these easy tips to keep your cookies fresh and tasty. This way, you can enjoy them for longer and share the goodness with loved ones.
For fuss-free cookies, bedside cookies, cookies for snacks, midnight cookies, breakfast cookies, cookie for kids, cookies for mum, we have it all at Delcie’s. Visit www.delcies.com to view our full range of cookies. We have cookie hamper gift set too!